Frequently asked questions

Grazing Table Setup / Travel 

Grazing table setup cost -- included in the cost of the table

Grazing table TEAR DOWN after your event - $150 + mileage (.55 cents/mile)

HOW DO I PAY?

Once we confirm your order, I will send you an invoice via a link to Square.  Sometimes the invoice goes to junk mail so make sure you check there after I have confirmed I sent it. You will be able to pay privately and securely with a debit or credit card. For orders less than $500, payment must be made in full at time of booking to your event date/time. For orders greater than $500, we require 50% payment at time of booking and the outstanding amount due one week prior to your event. 

HOW DO I GET THE BOARDS BACK TO YOU?

If you paid for delivery then I will retrieve my board from you! Please arrange for drop off / meet up within 48 hours of your event. If you picked up your platter, please drop off to me within 48 hours of your event (feel free to throw it on the front porch). 

WHERE DO YOUR INGREDIENTS COME FROM?

I shop at a variety of local grocery stores like U.S. Foods CHEF'STORE, Costco, Whole Foods, Grocery Outlet, Fred Meyer, Safeway or use Amazon Prime Now / farmer's markets and consistently shoot to provide local, organic, healthy ingredients to ensure the finest and freshest quality platters. I am currently partnering with as many small businesses I can to bring you amazingly fresh OREGONIAN products not found anywhere else!