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Cheeseboards...grazing boards...charcuterie boards, whatever you want to call them, they are HUGE right now...everyone is obsessed with charcuterie! They are the perfect compliment to any gathering and while they seem simple to make, there is a big difference between an everyday cheeseboard and a STUNNING, your friends won't stop talking about it MASTERPIECE!
About the Recipe
Need a quick sweet, savory, and slightly spicy dip to serve to friends and family? I have just one! Ghost pepper honey Goat Cheese dip is quick and easy. The truffle oil, nuts, and cranberries make the perfect combination. Enjoy this super yummy dip.
1 package of cream cheese, softened
1 small package of plain goat cheese
¼ cup grated Parmesan cheese
¼ cup dried cranberries
¼ cup walnuts, chopped
Sprinkle Toast Sugar
Drizzle Ghost Pepper honey from Naturacentric
1 Tbsp Truffle oil
Heat up cream cheese, goat cheese and parmesan in a microwave safe bowl for 1 minute. Add additional time to soften and then stir.
Drizzle Truffle oil, add walnuts, cranberries.
Lastly, sprinkle it with sugar and honey.
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